Corned Beef Salad
10 ingredients
5 steps
Ingredients
- 2 beef bouillon cubes
- 1 c. boiling water
- 1 pkg. lemon Jell-O
- 1 c. Miracle Whip
- 1 large and 1 small pkg. cream cheese
- 2 c. diced celery
- 1/2 c. diced green pepper
- 3 Tbsp. minced onion
- 4 hard-boiled eggs, chopped
- 1 can corned beef, chopped
Directions
-
1Dissolve cubes in water; add Jell-O.
-
2Blend mayo and cheese. Add Jell-O mixture; add the rest of ingredients and mix.
-
3Pour into a 9 x 13-inch pan.
-
4Chill overnight.
-
5Cut in squares and garnish.
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