Corned Beef Soup
7 ingredients
5 steps
Ingredients
- 1 can corned beef, cubed*
- 4 or 5 medium potatoes, cubed
- 2 medium onions, diced
- 1 (28 oz.) can tomatoes, diced (optional)
- 1/2 head cabbage
- 2 tsp. instant beef bouillon or 2 cubes Morton Natures Seasons seasoning blend to taste
- water (enough to cover)
Directions
-
1Simmer potatoes, onions,
-
2bouillon
-
3and
-
4spice in water until potatoes are fork-tender.
-
5Add corned beef, tomatoes and cabbage until cabbage is done.
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