Corney Corn Bread

6 ingredients
2 steps

Ingredients

  • 1 box Jiffy corn muffin mix
  • 1/3 c. sugar
  • 1/3 c. oil
  • 1 egg
  • 1 can whole kernel corn, drained
  • 1 (8 oz.) box sour cream

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into a greased, oblong casserole dish and bake for 1 hour at 325°.

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