Cornfield Hash

Directions

1. 1
   Combine corn, potato, onion, green pepper, ham, tomato, salt and pepper.
2. 2
   Melt
3. 3
   butter
4. 4
   in
5. 5
   large
6. 6
   skillet.
7. 7
   Add
8. 8
   corn mixture. Pat down evenly.
9. 9
   Cook about 10 minutes until bottom begins to brown.
10. 10
    Turn
11. 11
    hash and
12. 12
    continue
13. 13
    cooking another 5 minutes, loosening from pan frequently with spatula.
14. 14
    Sprinkle with shredded cheese.
15. 15
    Makes 4 to 6 servings.