Cornflake Candy
3 ingredients
7 steps
Ingredients
- 3 c. cornflakes
- 1 c. Karo syrup (white)
- 1 c. peanut butter
Directions
-
1In a heavy saucepan, pour Karo syrup.
-
2Bring to a gentle boil. Add peanut butter.
-
3Stir constantly until melted.
-
4Remove from heat.
-
5Spoon in cornflakes until too thick to stir.
-
6Spoon mixture into a long pan that has been covered in Pam or butter.
-
7Let cool and cut.
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