Cornflake Crispies

7 ingredients
4 steps

Ingredients

  • 1 c. margarine, softened
  • 1 c. sugar
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 1/4 tsp. salt
  • 1 1/2 c. flour
  • 1 c. cornflakes (measured after crushing)

Directions

  1. 1
    Cream together margarine and sugar.
  2. 2
    Blend remaining ingredients in thoroughly.
  3. 3
    Drop from teaspoon; flatten with fork. Bake at 350° for 10 to 12 minutes.
  4. 4
    Makes 3 dozen.

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