Cornflake Frenchtoast

Name: Cornflake Frenchtoast
Ingredients: 1 pinch Cinnamon; 1 pinch Pumpkin pie spice; 1 pinch Nutmeg; 1/2 tsp Almond extract; 1 cup Smashed cornflakes or cereal of choice

5 ingredients

7 steps

Ingredients

1 pinch Cinnamon
1 pinch Pumpkin pie spice
1 pinch Nutmeg
1/2 tsp Almond extract
1 cup Smashed cornflakes or cereal of choice

Directions

1

Start by adding your eggs and all other ingredients to a large bowl, mix well till combined
2

I like to lightly toast my bread but that's optional set aside
3

Crush your cereal till its a uniformed size that you like
4

Now heat a skillet with a tab of butter.
5

Dip your bread into the egg mixture let sit for a few seconds each side now add to cereal and coat well.
6

Add to heated buttered skillet cook 3-4 minutes each side till there's no more softness in middle.
7

Serve with warm syrup and butter enjoy!