Cornhusker Kick-Off Bars

Directions

1. 1
   Combine noodles, pretzels, candies, raisins and coconut in large bowl; set aside.
2. 2
   Melt margarine and peanut butter in 3-quart saucepan over low heat.
3. 3
   Add marshmallows, stirring occasionally, until smooth.
4. 4
   Pour mixture over noodle mixture until thoroughly coated.
5. 5
   Press lightly into a greased jelly roll pan.
6. 6
   Let stand until firm.
7. 7
   Cut into bars.