Cornish Pastry

4 ingredients
2 steps

Ingredients

  • 4 c. all-purpose flour
  • 1 tsp. salt
  • 3/4 lb. butter or Crisco
  • 8 to 10 Tbsp. ice water

Directions

  1. 1
    Form pastry into ball.
  2. 2
    Dust with flour and wrap in plastic. Refrigerate for at least 1 hour.

Products Matching These Ingredients

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