Cornmeal Muffins
11 ingredients
5 steps
Ingredients
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 13 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon onion powder (or to taste)
- 18 teaspoon garlic powder (or to taste)
- 1 cup cream-style corn
- 12 cup Miracle Whip light
- 3 tablespoons canola oil
- 1 egg
Directions
-
1In a large mixing bowl, combine dry ingredients.
-
2Make a well in the center and add all remaining ingredients.
-
3Stir just until mixed.
-
4Spoon into 12 greased muffin cups.
-
5Bake at 400 for 20 minutes.
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