Corny Coleslaw

Name: Corny Coleslaw
Ingredients: 5 cups shredded cabbage; 1-1/2 cups whole kernel corn; 2 tablespoons finely chopped onion; 1/2 cup sour cream; 1/2 cup mayonnaise; 2 tablespoons sugar; 2 tablespoons lemon juice; 1 teaspoon prepared mustard; 1/2 teaspoon salt; 1/2 cup chopped salted peanuts

10 ingredients

1 steps

Ingredients

5 cups shredded cabbage
1-1/2 cups whole kernel corn
2 tablespoons finely chopped onion
1/2 cup sour cream
1/2 cup mayonnaise
2 tablespoons sugar
2 tablespoons lemon juice
1 teaspoon prepared mustard
1/2 teaspoon salt
1/2 cup chopped salted peanuts

Directions

1

In a large bowl, combine the cabbage, corn and onion. In a small bowl, combine the sour cream, mayonnaise, sugar, lemon juice, mustard and salt. Pour over cabbage mixture; toss to coat. Cover and refrigerate for 1 hour. Stir in peanuts just before serving.