Cottage Pudding

8 ingredients
6 steps

Ingredients

  • 1/4 c. shortening
  • 1 c. sugar
  • 2/3 c. milk
  • 1 egg
  • 1 tsp. vanilla
  • 1/3 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Cream together shortening and sugar.
  2. 2
    Add egg and vanilla. Sift together salt, baking powder and flour.
  3. 3
    Add dry ingredients alternately with milk.
  4. 4
    Beat well.
  5. 5
    Bake in a greased and floured 8 x 8 x 2-inch pan at 350° for 35 minutes or until done.
  6. 6
    Serve warm with lemon sauce.

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