Cottage Pudding Short Cake

6 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. white sugar
  • 1 c. milk
  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. soda

Directions

  1. 1
    Beat with electric mixer in order given.
  2. 2
    Pour in regular cake pan.
  3. 3
    Bake at 375°
  4. 4
    until golden brown.
  5. 5
    When it draws away a little around the cake pan it is done.

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