Country Beer Bread

6 ingredients
3 steps

Ingredients

  • 3 cups whole wheat flour
  • 1 teaspoon baking powder
  • 12 teaspoon baking soda
  • 12 tablespoons honey
  • 12 ounces beer
  • butter

Directions

  1. 1
    In a bowl put the dry ingredients, add honey and pour in the beer, stirring only until flour is moistened.
  2. 2
    Pour inot a greased loaf pan and bake at 300 degrees for 35 minutes.
  3. 3
    As soon as removed from the oven, rub top and sides with butter.

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