Country Biscuits

5 ingredients
3 steps

Ingredients

  • 2 1/2 c. self-rising flour
  • 2 tsp. sugar
  • 1/2 tsp. baking powder
  • 1/2 c. shortening
  • 3/4 c. buttermilk

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Cut shortening into flour with pastry blender or knife until mixture is fine crumbs.
  3. 3
    Mix well and roll out to 1/2-inch thick.

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