Country Cabbage

Directions

1. 1
   Spread 1/2 stick margarine in casserole dish.
2. 2
   Put cabbage in dish.
3. 3
   In a saucepan, mix milk, 1/2 stick margarine, flour, salt and pepper together.
4. 4
   Cook until it starts to bubble; remove from heat.
5. 5
   Add cheese.
6. 6
   Place in casserole dish.
7. 7
   Mix 1 sleeve Ritz crackers and the rest of the margarine together (more if needed). Spread on top.
8. 8
   Bake 20 to 25 minutes at 375°.