Country Cabbage
7 ingredients
2 steps
Ingredients
- 4 slice of bacon
- 1 1/2 lb. shredded cabbage
- 1 c. chopped green pepper
- 1 med. onion
- 1 c. steamed and sliced okra
- 1/2 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Cook the bacon in a large skillet over medium heat until browned. Remove bacon and crumble.
-
2Add the cabbage and green pepper to skillet and cook over medium heat, stirring until soft about 15 minutes.
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