Couscous Soup With Sausage

Name: Couscous Soup With Sausage
Ingredients: 1 tablespoon jalapeno, chopped; 1/2 teaspoon ground cumin; 2 garlic cloves, crushed; 1 lb smoked sausage, fully cooked (sliced); 2 1/2 cups water; 1 (10 3/4 ounce) can condensed chicken broth; 1/2 cup couscous; 2 tablespoons of fresh mint (or 2 tsp dried mint leaves); 1/4 teaspoon pepper; 3/4 cup tomatoes, chopped (about 1 medium tomato)

10 ingredients

2 steps

Ingredients

1 tablespoon jalapeno, chopped
1/2 teaspoon ground cumin
2 garlic cloves, crushed
1 lb smoked sausage, fully cooked (sliced)
2 1/2 cups water
1 (10 3/4 ounce) can condensed chicken broth
1/2 cup couscous
2 tablespoons of fresh mint (or 2 tsp dried mint leaves)
1/4 teaspoon pepper
3/4 cup tomatoes, chopped (about 1 medium tomato)

Directions

1

Cook chilies, cumin, garlic and sausage in 3-quart saucepan over medium heat about 8 minutes or until sausage is brown; drain.
2

Add water and broth. Heat to boiling. Stir in couscous, mint and pepper; reduce heat. Cover and simmer 5 minutes. Stir in tomato. Serve with chopped fresh parsley and finely chopped garlic if desired.