Couscous With Apples & Chives

Name: Couscous With Apples & Chives
Ingredients: 14 cup apple juice; 12 cup peeled and chopped tart apple; 13 cup chopped green onion; 14 cup snipped fresh chives; 1 tablespoon medium-hot curry powder; 2 cups uncooked quick couscous; 2 cups defatted chicken broth; salt, pepper

8 ingredients

9 steps

Ingredients

14 cup apple juice
12 cup peeled and chopped tart apple
13 cup chopped green onion
14 cup snipped fresh chives
1 tablespoon medium-hot curry powder
2 cups uncooked quick couscous
2 cups defatted chicken broth
salt, pepper

Directions

1

Heat apple juice in 2-quart saucepan over medium-high heat.
2

Bring to boil.
3

Stir in apples, green onions, chives and curry powder and cook 1 to 2 minutes, stirring.
4

Add couscous and cook 1 minute.
5

Add broth and bring to boil.
6

Cover and remove from heat.
7

Let stand 10 to 15 minutes or until liquid is absorbed.
8

Fluff with fork.
9

Season to taste with salt and pepper.