Cow Chili

Name: Cow Chili
Ingredients: 1 12 lbs lean ground beef; 2 chopped onions; 2 garlic cloves; 12 teaspoon cumin; 12 teaspoon oregano; 12 teaspoon sugar; 1 12 teaspoons salt; 1 tablespoon paprika; 2 tablespoons chili powder; 1 (4 ounce) can diced green chilies; 1 (14 ounce) can tomato sauce; 1 (14 ounce) can tomatoes; cayenne pepper; 1 (16 ounce) can kidney beans

14 ingredients

7 steps

Ingredients

1 12 lbs lean ground beef
2 chopped onions
2 garlic cloves
12 teaspoon cumin
12 teaspoon oregano
12 teaspoon sugar
1 12 teaspoons salt
1 tablespoon paprika
2 tablespoons chili powder
1 (4 ounce) can diced green chilies
1 (14 ounce) can tomato sauce
1 (14 ounce) can tomatoes
cayenne pepper
1 (16 ounce) can kidney beans

Directions

1

Lightly oil a heavy pot and brown the meat and onions.
2

Toss in the two smashed cloves of garlic, cumin, oregano, sugar, salt, paprika, chili powder, green chilies, and tomato sauce.
3

Smash the tomatoes and add to the pot, along with the juice and about 8 oz.
4

of water.
5

Let everything simmer for about 1 hour.
6

Add cayenne to taste, simmer 15 minutes longer.
7

Add the beans in their liquid and simmer another 15 minutes.