Cowboy Beans

10 ingredients
7 steps

Ingredients

  • 3 slices bacon, cut crosswise
  • 1 onion, chopped
  • 1 clove garlic, chopped
  • 1 Tbsp chile powder
  • 2 15oz cans pinto beans, drained and rinsed
  • 1 15 oz can diced tomatoes
  • 1/2 cup barbecue sauce
  • 1 Tbsp adobo sauch
  • 1 tsp salt
  • Red wine vinegar

Directions

  1. 1
    Crisp bacon in Dutch oven, about 4 min, remove from pan
  2. 2
    Add onion to pan, stir until golden, about 4 min
  3. 3
    Add garlic and chile powder, stir 30 seconds
  4. 4
    Add remaining ingredients except vinegar
  5. 5
    Heat to boil, then simmer until thick, about 2 hr
  6. 6
    Add salt, adobo, and vinegar to taste
  7. 7
    Garnish with bacon

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Breadsticks, garlic

NOVA 4
Red Onion

Red Onion

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Spiced Seared Scallops with Potato-Pear Pancake and Champagne Beurre Blanc

21 ingredients

Provencal Fish Soup

14 ingredients

Pineapple Barbecued Spareribs

16 ingredients

Stuffed Strawberries

4 ingredients

Kelly Nix's Holy Cow Cake - Holy Cow Cake

5 ingredients

Tomato and Basil Sauce

9 ingredients

Ivy Cross' Coffee Punch

6 ingredients

Prosciutto, Goat Cheese and Fig Sandwiches

7 ingredients

Eggplant Capellini Involtini

13 ingredients

Mary's Chicken Recipe

6 ingredients

Basil Chicken Medley Recipe

1 ingredient

Crock Pot BBQ Beef

7 ingredients