Cowboy Beans

9 ingredients
6 steps

Ingredients

  • 1 pound ground chuck
  • Salt and pepper
  • 1 tablespoon chili powder
  • 1 medium onion, chopped
  • 1 medium bell pepper, chopped
  • 1 gallon ranch-style beans
  • 2 cups brown sugar
  • 1 cup smoked barbecue sauce
  • 1/2 cup chopped canned jalapenos

Directions

  1. 1
    Preheat the oven to 375 degrees F.
  2. 2
    In a large skillet over medium-high heat, brown the ground chuck and season it with salt, pepper, and chili powder.
  3. 3
    Remove the meat and drain off all but 1 tablespoon of fat.
  4. 4
    Cook the onions and bell peppers in the remaining fat until they are soft.
  5. 5
    Return the meat to the pan and add the beans, brown sugar, barbecue sauce and jalapenos.
  6. 6
    When everything is combined and the sugar has melted, pour it into a large baking dish and bake for 45 minutes.

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