Cowboy Cornbread

8 ingredients
7 steps

Ingredients

  • 2 boxes Jiffy cornbread mix
  • 1 can cream-style corn
  • 1 lb. hamburger
  • 1 1/2 c. grated sharp Cheddar cheese
  • 1 small can green chili peppers, diced
  • 3 eggs, beaten
  • 1 medium onion, chopped
  • 1/4 c. milk

Directions

  1. 1
    Brown hamburger and onion.
  2. 2
    Drain off fat and discard.
  3. 3
    Blend cornbread mix, corn, peppers, eggs and milk.
  4. 4
    Spread 1/2 mixture in greased 13 x 9-inch pan.
  5. 5
    Layer meat and cheese.
  6. 6
    Pour rest of cornbread mixture on top and spread out evenly.
  7. 7
    Bake at 350° for 30 minutes or until golden brown.

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