Cowboy Dip

5 ingredients
4 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 lb. sausage
  • 2 lb. Velveeta cheese
  • 1 can Ro-Tel
  • 1 can cream of mushroom soup

Directions

  1. 1
    Cook and drain hamburger and sausage.
  2. 2
    Melt Velveeta.
  3. 3
    Stir in Ro-Tel and mushroom soup.
  4. 4
    Serve with tortilla chips.

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