Cowboy Stew

Name: Cowboy Stew
Ingredients: 1 lb ground beef; 1 large onion, chopped; 1 (16 ounce) can cream-style corn; 1 (16 ounce) can pork and beans; 1 (16 ounce) can no-bean chili; 1 (28 ounce) can diced tomatoes; 1 teaspoon garlic powder; 2 teaspoons chili powder; black pepper

9 ingredients

3 steps

Ingredients

1 lb ground beef
1 large onion, chopped
1 (16 ounce) can cream-style corn
1 (16 ounce) can pork and beans
1 (16 ounce) can no-bean chili
1 (28 ounce) can diced tomatoes
1 teaspoon garlic powder
2 teaspoons chili powder
black pepper

Directions

1

In a large pan brown your ground beef and onion until meat is no longer pink and onion is translucent.
2

Add other ingredients and simmer for 15 or 20 minutes on medium low temperature.
3

Serve with cornbread or crackers.