Crab Apple Pickles
8 ingredients
4 steps
Ingredients
- 1 gal. apples
- 6 to 8 c. sugar
- 3 c. water
- 4 c. vinegar
- 1 stick cinnamon
- 1 Tbsp. crushed ginger
- 1 Tbsp. whole allspice
- 1/2 Tbsp. whole cloves
Directions
-
1Cook ingredients, except for apples.
-
2Add apples and let simmer until apples are tender.
-
3Let stand a couple of hours and pack apples in jars.
-
4Heat juice and pour over apples.
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