Crab Au Gratin

9 ingredients
5 steps

Ingredients

  • 2 cups crabmeat
  • 2 tablespoons butter, melted
  • 1 tablespoon cornstarch
  • 1 cup cream
  • 1 egg yolk
  • salt
  • 12 cup grated parmesan cheese
  • 12 cup grated American cheese
  • paprika

Directions

  1. 1
    Add crab meat to butter, saute 3 minutes.
  2. 2
    Mix cornstarch with cream and egg yolk, add to crab meat.
  3. 3
    Cook until thickened, season with salt.
  4. 4
    Pour into Buttered casserole, sprinkle with cheeses and paprika.
  5. 5
    Bake 350 degrees until cheese melts.

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