Crab Bake

7 ingredients
4 steps

Ingredients

  • 4 ounces ricotta
  • 1 can crabmeat, shells removed
  • 2 tablespoons instant chopped onions
  • 1/2 teaspoon prepared horseradish
  • 1/2 teaspoon pepper
  • 2 to 4 tablespoons milk
  • Assorted crackers

Directions

  1. 1
    Preheat the oven to 375 degrees F.
  2. 2
    Combine all ingredients except crackers, adding enough milk to make dip consistency.
  3. 3
    Place in a small baking dish and bake for 15 minutes.
  4. 4
    Serve hot on crackers.

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