Crab Cakes
14 ingredients
2 steps
Ingredients
- 1 lb. crabmeat
- 2 c. soft bread crumbs
- 1 egg beaten
- 3/4 c. mayonnaise
- 1/3 c. celery chopped
- 1/3 c. green peppers chopped
- 1/3 c. onion chopped
- 1 Tbsp. seafood seasoning
- 1 Tbsp. parsley minced
- 2 tsp. lemon juice
- 1 tsp. Worcestershire sauce
- 1 tsp. mustard
- 1/4 tsp. pepper
- 1/8 tsp. pepper sauce
Directions
-
1Mix all ingredients together and make into patties.
-
2Cook in skillet in hot oil; cook until golden brown on both sides.
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