Crab Cakes

7 ingredients
3 steps

Ingredients

  • 1 lb. crab meat
  • 1 egg, beaten
  • 1 Tbsp. parsley
  • 2 Tbsp. celery, chopped fine
  • sprinkle of pepper
  • 1 tsp. Old Bay seafood seasoning
  • bread crumbs or cracker crumbs

Directions

  1. 1
    Mix all together with enough crumbs to hold together.
  2. 2
    Shape into patties.
  3. 3
    Roll in extra crumbs and deep fry (moderate temperature) until light brown.

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