Crab Cakes

6 ingredients
2 steps

Ingredients

  • 1 lb. picked crab meat
  • 1 c. cracker crumbs
  • 1 tsp. seafood seasoning
  • 1 Tbsp. Worcestershire saue
  • 3 Tbsp. mayonnaise
  • 1/2 tsp. salt

Directions

  1. 1
    Combine and mix well all ingredients and make into patties. Fry in cooking oil on medium heat until brown.
  2. 2
    May be served with saltine crackers.

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