Crab Canapes

6 ingredients
4 steps

Ingredients

  • 1 (4 1/2 oz.) can lump crabmeat, drained
  • 1/4 c. soft margarine
  • 2 Tbsp. mayonnaise or salad dressing
  • 1/8 tsp. garlic powder
  • dash of seasoned salt
  • 6 English muffins

Directions

  1. 1
    Combine ingredients (except English muffins).
  2. 2
    Spread about 2 teaspoons on cut side of English muffin half.
  3. 3
    Cut each into 4 piece triangles.
  4. 4
    Place on baking sheets; freeze at least 30 minutes (may be frozen up to 2 months).

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