Crab Dip

7 ingredients
5 steps

Ingredients

  • 1 carton nonfat cottage cheese
  • 1 Tbsp. lemon juice
  • 2 Tbsp. buttermilk
  • 1 to 1 1/2 lb. imitation crab meat
  • 1 to 2 chopped celery stalks
  • 1 c. frozen peas, rinsed and drained in hot water
  • 1 to 2 c. chopped onion

Directions

  1. 1
    Blend cottage cheese until smooth and creamy.
  2. 2
    Add lemon juice and buttermilk and blend thoroughly.
  3. 3
    Place in bowl.
  4. 4
    Add crab meat, celery and frozen peas.
  5. 5
    Mix thoroughly.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Powder -Nonfat dry milk

Augason Farms

E NOVA 3
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Greek Nonfat Yogurt

Winn-Dixie

B NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4

Cottage cheese

B NOVA 4

Betty Crocker Trolls Fruit Flavored Snacks 90ct Carton

D NOVA 4

BREAK-O-MORN Frozen Eggs Pasteurized Homogenized in Carton, Case

C NOVA 4
Ocean Spray Cranberry Classic Juice Drink Carton

Ocean Spray Cranberry Classic Juice Drink Carton

Ocean Spray

D NOVA 4

More Recipes to Try

Barbecue Beef

9 ingredients

Sour Cream Coffee Cake

11 ingredients

Stuffed Mushrooms

8 ingredients

Moms Beer Mop

8 ingredients

Fresh Apple Cake

10 ingredients

Spaghetti Salad

13 ingredients

Corn Chowder(Heart Healthy)

10 ingredients

Mock Kahlua

5 ingredients

Broccoli Casserole

6 ingredients

Russian Tea

6 ingredients

Drop Cookies

6 ingredients

Sour Cream Raisin Bars

5 ingredients