Crab Dip

6 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise
  • 2 Tbsp. catsup
  • 3 Tbsp. French dressing
  • 7 oz. crab meat, drained
  • 2 Tbsp. onion, finely chopped

Directions

  1. 1
    Blend all ingredients together well by hand and chill.
  2. 2
    Yields 2 cups.

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