Crab Dip
8 ingredients
1 steps
Ingredients
- 8 oz. pkg. cream cheese
- 1 Tbsp. milk
- 7 1/2 oz. can crab meat
- 2 Tbsp. chopped onion
- 1/2 tsp. horseradish
- 1/4 tsp. salt
- dash of pepper
- sliced almonds
Directions
-
1Blend softened cream cheese with milk. Drain crab meat well. Add crab meat, onion, horseradish, salt and pepper to cream cheese mixture. Top with sliced almonds. Bake 15 minutes at 375°.
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