Crab Imperial

11 ingredients
8 steps

Ingredients

  • 1 lb. crab meat
  • 1 Tbsp. butter
  • 1 Tbsp. flour
  • 1/2 c. milk
  • 1 tsp. minced onion
  • 1 1/2 tsp. Worcestershire sauce
  • 2 slices white bread (no crust), cubed
  • 1/2 c. mayonnaise
  • 1 Tbsp. lemon juice
  • 1 1/2 tsp. salt
  • little pepper

Directions

  1. 1
    Melt butter and mix in flour; add milk until smooth.
  2. 2
    Bring to boil until thickened.
  3. 3
    Mix in onion, Worcestershire sauce and bread.
  4. 4
    Let cool.
  5. 5
    Fold in mayonnaise, lemon juice and salt and pepper.
  6. 6
    In another pan, melt 2 tablespoons butter; add crab meat and warm.
  7. 7
    Combine the two and sprinkle with paprika.
  8. 8
    Bake at 450° until slightly brown, approximately 10 to 15 minutes.

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