Crab Imperial

Name: Crab Imperial
Ingredients: 1 c. mayonnaise; 2 Tbsp. cooked, chopped red pepper; 1/2 tsp. dry mustard; 1/2 tsp. salt; bread crumbs; butter; 1 Tbsp. Worcestershire sauce; 2 Tbsp. cooked, chopped green pepper; 1 lb. jumbo shrimp or crabmeat, with shells removed, rinsed with lemon water and drained well (handle gently)

9 ingredients

4 steps

Ingredients

1 c. mayonnaise
2 Tbsp. cooked, chopped red pepper
1/2 tsp. dry mustard
1/2 tsp. salt
bread crumbs
butter
1 Tbsp. Worcestershire sauce
2 Tbsp. cooked, chopped green pepper
1 lb. jumbo shrimp or crabmeat, with shells removed, rinsed with lemon water and drained well (handle gently)

Directions

1

Mix mayonnaise, Worcestershire sauce, red and green pepper, mustard and salt.
2

Add crabmeat, being careful not to shred. Divide into 4 baking shells.
3

Sprinkle with bread crumbs and dot with butter.
4

Bake at 350° for 15 to 20 minutes.