Crab Melt

8 ingredients
3 steps

Ingredients

  • 8 oz. shredded Cheddar cheese
  • 1 pkg. French bread
  • 1/2 c. butter
  • 1 Tbsp. lemon juice
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic salt
  • 6 oz. can flaked crabmeat
  • 1 oz. pimento

Directions

  1. 1
    Melt butter and cheese over low heat. Add lemon juice, Worcestershire sauce and garlic salt.
  2. 2
    Mix well.
  3. 3
    In bowl, fold in crabmeat and pimentos with cheese mixture.

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