Crab Meltaways

7 ingredients
7 steps

Ingredients

  • 6 English muffins
  • 1 (7 oz.) can crabmeat
  • 1 (7 oz.) jar Old English Cheddar cheese
  • 2 Tbsp. mayonnaise
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. garlic salt
  • 1 stick Parkay

Directions

  1. 1
    Cut muffins in quarters.
  2. 2
    Arrange on cookie sheets.
  3. 3
    Drain crab meat well.
  4. 4
    Combine all other ingredients and mix well. Spread mixture on muffins.
  5. 5
    Freeze at least 30 minutes.
  6. 6
    Broil until bubbly and golden brown.
  7. 7
    These can be frozen and used at a later date.

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