Crab Mold

9 ingredients
4 steps

Ingredients

  • 6 oz. cream cheese
  • 1 can cream of mushroom soup
  • 1 Tbsp. gelatin, dissolved in 3 Tbsp. cold water
  • 1 green onion, chopped
  • 1 c. mayonnaise
  • salt and pepper to taste
  • 2 or 3 drops Tabasco sauce
  • 1/4 c. lemon juice
  • 7 oz. crab meat

Directions

  1. 1
    Mix well all ingredients.
  2. 2
    Place in mold. Refrigerate.
  3. 3
    Unmold onto dish.
  4. 4
    Serve with crackers as an appetizer.

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