Crab Mold
9 ingredients
4 steps
Ingredients
- 6 oz. cream cheese, softened
- 2 green onions, finely chopped
- 10 oz. can cream of mushroom soup
- 1 Tbsp. gelatin, dissolved in 3 Tbsp. water
- 7 oz. can crab meat, drained
- 1 c. finely chopped celery
- 1 c. mayonnaise
- 1/2 tsp. pepper
- 1 Tbsp. chopped pimento
Directions
-
1Heat soup; add cheese and gelatin.
-
2Mix until smooth.
-
3Cool. Add remaining ingredients to cooled mixture.
-
4Pour into greased mold and chill several hours or overnight.
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