Crab Mornay

9 ingredients
4 steps

Ingredients

  • 4 tablespoons of butter
  • 4 tablespoons of flour
  • 1 cup of whipping cream
  • salt
  • 2 cups of lump crab meat
  • 1/2 cup of sherry
  • 1/2 cup of grated Parmesan
  • 1 cup sliced mushrooms
  • package of wide egg noodles

Directions

  1. 1
    Make white sauce with first four ingredients
  2. 2
    Add sherry and mushrooms to white sauce. Add crabmeat. Top with cheese.
  3. 3
    Bake 25 to 30 minutes in 350 degree oven.
  4. 4
    Serve over cooked noodles.

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