Crab Quesadilias

7 ingredients
4 steps

Ingredients

  • 6 ounces imitation crabmeat or 6 ounces canned crabmeat
  • 2 ounces chilies
  • 8 -12 whole wheat tortillas or 8 -12 whole flour tortillas
  • monterey jack and cheddar cheese blend
  • salsa
  • sour cream
  • 2 -3 green onions, chopped

Directions

  1. 1
    Broil tortillas on both sides.
  2. 2
    Layer one tortilla with the crab, cheese, onions, and chilis top with additional cheese.
  3. 3
    Broil until cheese is melted then top with another tortilla.
  4. 4
    Cut into wedges and serve with toppings.

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