Crab Quiche

11 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 Tbsp. flour
  • 1 c. mayonnaise
  • 1 c. milk
  • 1 lb. crabmeat
  • 8 oz. shredded Cheddar cheese
  • 8 oz. shredded Swiss cheese
  • 1 Tbsp. dried onion
  • 2 tsp. Old Bay seasoning
  • salt and pepper to taste
  • 2 (9-inch) pie shells

Directions

  1. 1
    Mix first 4 ingredients together.
  2. 2
    In a separate bowl combine remaining ingredients.
  3. 3
    Mix together.
  4. 4
    Spoon into the 2 pie shells. Bake at 350° for 50 minutes.
  5. 5
    Freezes well.

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