Crab Rangoon

11 ingredients
1 steps

Ingredients

  • 1/2 lb softened cream cheese
  • 1-2 drops tobasco
  • 1/2 lb crab meat drained & cleaned
  • 1/2 T finely chopped garlic
  • 1/16 t worshteshire
  • 1 t salt
  • 1/2 t white pepper
  • wanton wrappers
  • Paste-
  • 2 parts water
  • 1 part flour

Directions

  1. 1
    Food process ingrediants and then add crab meat. Make triangle out of wrappers, moist corners to stick together. Deep Fat fry at 375 until lightly browned.

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