Crab Rangoon Dip

Directions

1. 1
   preheat oven to 350 degrees F
2. 2
   Soften cream cheese in microwave.
3. 3
   About 90 sec.
4. 4
   Use a fork, wooden spoon.
5. 5
   Add sour cream.
6. 6
   Mix well.
7. 7
   Add scallions, garlic, Worcestershire, lemon juice, chinese 5 spice.
8. 8
   Mix well.
9. 9
   It should be the consistency of smooth frosting.
10. 10
    Gently fold in (mix) crab.
11. 11
    Put in 1 1/2 - 2qt.
12. 12
    oven safe dish.
13. 13
    Cook for 30 minutes.
14. 14
    let set about ten minutes (if you can) before eating.
15. 15
    serve with fried wontons, or your favorite crackers.