Crab Salad (Easter)
5 ingredients
1 steps
Ingredients
- 2 cans crab, drained
- olive oil
- juice of 2 lemons (minimally)
- celery - 3 stalks, diced superfine
- parsley - large handful flat, also finely diced
Directions
-
1Combine all ingredients, making sure to keep the crab as lumpy as possible. Server with crackers
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