Crab Soup

7 ingredients
7 steps

Ingredients

  • 1/2 bell pepper
  • 3 stalks celery
  • 4 spring onions
  • 1/2 tsp. ground red pepper
  • 1/2 to 1 stick butter
  • lean white lump crabmeat
  • 2 tsp. bacon drippings (if you have some)

Directions

  1. 1
    Chop the bell pepper, celery and onions and blend in food processor.
  2. 2
    Place all ingredients in a heavy pot.
  3. 3
    Cover with milk and half and half.
  4. 4
    Slowly bring to a boil.
  5. 5
    Simmer for several hours.
  6. 6
    You may need to add some more milk.
  7. 7
    Does well in a crock-pot.

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