Crab Spread

7 ingredients
6 steps

Ingredients

  • 8 oz. cream cheese
  • 1 Tbsp. milk
  • 2 Tbsp. onion, chopped
  • 6 1/2 oz. can crabmeat
  • 1/2 Tbsp. horseradish
  • salt and pepper
  • paprika

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease a small ovenproof baking dish. Mash the cream cheese and milk until creamy and blend in the onion, crabmeat and horseradish, mixing well.
  3. 3
    Season with salt and pepper.
  4. 4
    Sprinkle top with paprika.
  5. 5
    Bake for 15 to 20 minutes.
  6. 6
    Serve on crackers or party rye bread.

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