Crab Spread
8 ingredients
4 steps
Ingredients
- 6 1/2 to 8 oz. crab meat
- 8 oz. cream cheese
- 3/4 c. mayonnaise
- 1 1/2 Tbsp. lemon juice
- 1/2 tsp. dill weed
- 1/2 tsp. parsley
- 1/4 c. almonds, slivered or shaved
- 1/2 Tbsp. butter or margarine
Directions
-
1Mix all ingredients except nuts.
-
2Place in 8-inch round shallow casserole (1 to 1 1/2-inch deep).
-
3Toast almonds in butter and sprinkle on top.
-
4Bake at 325° for 20 minutes.
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